Choose from our variety of food courses below...

FINGER FOODS & APPETIZERS
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SANDWICHES
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HOUSE SPECIAL & LIGHT LUNCHES
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DINNER SPECIALTIES
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SEAFOOD TREASURES
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LATE-NITE MENU
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BREAKFAST FAIRE
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PARTY PLATTERS
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SANDWICHES

Unless otherwise noted all sandwiches are served with your choice of soup, green salad, fries or cottage cheese; or have a salad bar instead for only $2.00 extra. Sandwiches are served for lunch and dinner. Add $1.50 extra for avocado and 50¢ for extra cheese

Charbroiled Burger* $7.95
A hearty 1/3 pound burger, charbroiled and served with lettuce, tomato, pickle, and our own special sauce. Grilled onions on request.
Charbroiled Cheeseburger* $8.50
Our hearty 1/3 pound charbroiled hamburger with cheese.
Bacon Burger with Cheese* $9.50
Our charbroiled 1/3 pound burger topped with bacon and American cheese. With avocado or guacamole, add $1.00
Mahi Mahi $9.95
Broiled Mahi Mahi filet served with lettuce and tomato on a burger bun.
Patty Melt* $9.50
Our hearty 1/3 pound burger with cheese served grilled on rye bread (grilled onions on request).
Tuna $8.95
White chunk albacore tuna served with lettuce, tomato and American cheese served on your choice of bread.
Tuna Melt $9.50
Tuna salad served on grilled rye bread with American cheese.
BLT $8.50
Lean bacon, crisp lettuce, and freshly sliced tomato on your choice of bread.
Ham and Swiss $9.50
Lean slices of ham with Swiss cheese, lettuce and tomato on fresh rye bread. Served grilled upon request.
Corned Beef $9.50
Thinly sliced corned beef served on rye with Monterrey Jack cheese.
Turkey and Swiss $9.50
Tender slices of turkey breast and Swiss cheese with lettuce and tomato on fresh sourdough bread. Served grilled upon request.
French Dip $9.50
Lean, tender slices of roast beef piled high on a French roll, served with au jus.
Beefeater $9.50
Thinly sliced roast beef grilled on sourdough with Swiss and parmesan cheese.
Sliders $8.95
3 BBQ pork, hamburger or chicken sliders (please, no combinations) served with French fries.
Rueben $9.50
Thinly sliced corned beef with Swiss cheese and sauerkraut on grilled rye bread, served with French fries and a side of thousand island dressing.
Teriyaki Chicken $9.50
Broiled breast of chicken served with lettuce, tomato, and Monterey Jack cheese.
BBQ Chicken $9.50
Barbeque chicken breast served with lettuce and tomato on a burger bun.
Cajun Chicken $9.50
Breast of chicken prepared with a spicy cajun batter served with lettuce and tomato on a burger bun.
Avocado, Turkey and Bacon $9.50
Served with lettuce & tomato on your choice of bread.
Irish Banger $8.50
Charbroiled Irish sausage served with grilled onions and Dijon mustard on a Hoagie.
Chili Size* $9.50
1/3 pound charbroiled burger smothered in chili and topped with melted cheese and onions.
Chicken Melt $9.50
Breast of chicken smothered with melted Jack cheese, mushrooms and tomato, served open-faced on sourdough bread.
Chicken, Cheese and Bacon $9.50
Broiled breast of chicken with bacon, Jack cheese, lettuce & tomato on a burger bun.
Roast Beef and Avocado $9.50
With Jack cheese, sprouts, lettuce and tomato on your choice of bread.
Dublin Stuffer $9.50
Sauteed slices of prime rib, grilled onions, bell peppers, and mushrooms topped with melted cheese served on a Hoagie.
The Club $9.50
The Classic Triple Decker Sandwich with turkey, bacon, tomato, lettuce, and Jack cheese on toasted sourdough bread.
Philly Cheese Steak $9.50
Thin slices of grilled beef sirloin, onions, bell peppers and melted cheese.
Rib Eye Steak Sandwich $12.95
A lunch-size charbroiled choice eastern corn fed rib eye steak served open-faced on garlic bread, topped with onion rings.


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