
SANDWICHES
Unless otherwise noted all sandwiches are served with your choice of soup, green salad, fries or cottage cheese; or have a salad bar instead for only $2.00 extra. Sandwiches are served for lunch and dinner. Add $1.50 extra for avocado and 50¢ for extra cheese
| Charbroiled Burger* | $7.95 |
| A hearty 1/3 pound burger, charbroiled and served with lettuce, tomato, pickle, and our own special sauce. Grilled onions on request. |
| Charbroiled Cheeseburger* | $8.50 |
| Our hearty 1/3 pound charbroiled hamburger with cheese. |
| Bacon Burger with Cheese* | $9.50 |
| Our charbroiled 1/3 pound burger topped with bacon and American cheese. With avocado or guacamole, add $1.00 |
| Mahi Mahi | $9.95 |
| Broiled Mahi Mahi filet served with lettuce and tomato on a burger bun. |
| Patty Melt* | $9.50 |
| Our hearty 1/3 pound burger with cheese served grilled on rye bread (grilled onions on request). |
| Tuna | $8.95 |
| White chunk albacore tuna served with lettuce, tomato and American cheese served on your choice of bread. |
| Tuna Melt | $9.50 |
| Tuna salad served on grilled rye bread with American cheese. |
| BLT | $8.50 |
| Lean bacon, crisp lettuce, and freshly sliced tomato on your choice of bread. |
| Ham and Swiss | $9.50 |
| Lean slices of ham with Swiss cheese, lettuce and tomato on fresh rye bread. Served grilled upon request. |
| Corned Beef | $9.50 |
| Thinly sliced corned beef served on rye with Monterrey Jack cheese. |
| Turkey and Swiss | $9.50 |
| Tender slices of turkey breast and Swiss cheese with lettuce and tomato on fresh sourdough bread. Served grilled upon request. |
| French Dip | $9.50 |
| Lean, tender slices of roast beef piled high on a French roll, served with au jus. |
| Beefeater | $9.50 |
| Thinly sliced roast beef grilled on sourdough with Swiss and parmesan cheese. |
| Sliders | $8.95 |
| 3 BBQ pork, hamburger or chicken sliders (please, no combinations) served with French fries. |
| Rueben | $9.50 |
| Thinly sliced corned beef with Swiss cheese and sauerkraut on grilled rye bread, served with French fries and a side of thousand island dressing. |
| Teriyaki Chicken | $9.50 |
| Broiled breast of chicken served with lettuce, tomato, and Monterey Jack cheese. |
| BBQ Chicken | $9.50 |
| Barbeque chicken breast served with lettuce and tomato on a burger bun. |
| Cajun Chicken | $9.50 |
| Breast of chicken prepared with a spicy cajun batter served with lettuce and tomato on a burger bun. |
| Avocado, Turkey and Bacon | $9.50 |
| Served with lettuce & tomato on your choice of bread. |
| Irish Banger | $8.50 |
| Charbroiled Irish sausage served with grilled onions and Dijon mustard on a Hoagie. |
| Chili Size* | $9.50 |
| 1/3 pound charbroiled burger smothered in chili and topped with melted cheese and onions. |
| Chicken Melt | $9.50 |
| Breast of chicken smothered with melted Jack cheese, mushrooms and tomato, served open-faced on sourdough bread. |
| Chicken, Cheese and Bacon | $9.50 |
| Broiled breast of chicken with bacon, Jack cheese, lettuce & tomato on a burger bun. |
| Roast Beef and Avocado | $9.50 |
| With Jack cheese, sprouts, lettuce and tomato on your choice of bread. |
| Dublin Stuffer | $9.50 |
| Sauteed slices of prime rib, grilled onions, bell peppers, and mushrooms topped with melted cheese served on a Hoagie. |
| The Club | $9.50 |
| The Classic Triple Decker Sandwich with turkey, bacon, tomato, lettuce, and Jack cheese on toasted sourdough bread. |
| Philly Cheese Steak | $9.50 |
| Thin slices of grilled beef sirloin, onions, bell peppers and melted cheese. |
| Rib Eye Steak Sandwich | $12.95 |
| A lunch-size charbroiled choice eastern corn fed rib eye steak served open-faced on garlic bread, topped with onion rings. |
















